So I decided that with all the cooking I do, particularly healthy cooking, I thought I would add a recipe section to my blog. Here is my first recipe blog, a soup that I invented myself last night.
3-4 hours in a slow cooker or half hour stove top
1 can beef broth
1 large can of crushed tomatoes
1 jalapeno, chopped up small
1-1.5 onions, chopped
approx. 0.5 lb turkey meat
approx. 0.5 lb ground beef
packet of taco seasoning
1/2-3/4 of package of frozen corn
kosher salt and freshly ground pepper for seasoning
Shredded cheddar cheese for garnish (optional)
Brown the two meats in a large pan.
In either a large pot on the stove, or in a slow cooker, place all ingredients. I used a slow cooker to really develop the flavors over the few hours of cooking. If using a slow cooker, spray it with Pam first. Season with salt and pepper.
After two hours, I tasted and added more salt.
And enjoy, super easy!! I sprinkled shredded cheddar cheese on top. I’m fighting a cold and the fresh jalapeno and spices helped with open up the sinuses for sure. **This is a spicy soup**